Free Recipe Cantina Chicken
Recipe Type: Free Mexican Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Cantina Chicken Recipe
2-1/4 lb Split chicken breasts —
Boneless
2 ts Chili powder
2 tb Canola oil
14-1/2 oz Cn Mexican-style tomatoes
1 cn Green chiles — chopped
2 tb Fresh lime juice
1 tb Hot pepper sauce
Shredded lettuce
Monterey jack cheese —
Shredded
Lime wedges
Corn tortillas — warm,
Optional
Cantina Chicken Preparation
Rub chicken with chili powder. In large nonstick skillet, over medium heat, heat oil. Add chicken; cook 4 to 5 minutes on each side, or until browned. Meanwhile, in medium bowl, combine tomatoes, chiles, lime juice and pepper sauce; add to skillet. Reduce heat to medium-low; cover and simmer 12 to 15 minutes, or until chicken is cooked through. To serve, place chicken on bed of shredded lettuce; top with sauce from skillet. Sprinkle with shredded cheese and garnish with lime; accompany with a basket of warm tortillas. Recipe By : From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Cantina Chicken?
If you know another way to cook Cantina Chicken please make a comment in the form below to help other free recipe users make the best of this free recipie.