Free Recipe Cantaloupe Soup 2
Recipe Type: Free Misc Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1
Ingredients for Cantaloupe Soup 2 Recipe
1 Cantaloupe washed and cut in
-half
3/4 c Sour cream
1 ts Sherry; up to 2
1/2 c Vanilla yogurt
1 tb Honey
Cantaloupe Soup 2 Preparation
The cantaloupes are very sweet and delicious now and during Pesach, if the weather is warm, this is a good soup. Carefully scoop out the cantaloupe, keeping melon shell intact. Reserve shells. Puree melon in blender or processor. Whisk in yogurt, sour cream, honey and sherry. Chill. Serve in shells. Garnish with raspberries or blueberries. Posted to JEWISH-FOOD digest by Dobie607 <Dobie607@aol.com> on Apr 1, 1998
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