Free Recipe Cantaloupe Sherbet
Recipe Type: Free Ice Cream Recipes
Recipe Preparation: stir
Recipe Serves: 12
Ingredients for Cantaloupe Sherbet Recipe
1 md Cantaloupe; peeled,
1/4 c Honey
– seeded, cubed 3
2 tb Lemon juice
1/2 ts Vanilla
1/2 c Sugar
Cantaloupe Sherbet Preparation
In blender or food processor fitted with metal blade, puree cantaloupe and lemon juice. In a large bowl, combine sugar, honey and milk. Add pureed cantaloupe mixture and vanilla. Stir until sugar dissolves. Pour into ice cream canister. Freeze in ice cream maker according to manufacturer’s directions. Makes about 2 quarts.
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