Free Recipe Cantaloupe Sherbet 2
Recipe Type: Free Ice Cream Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 12
Ingredients for Cantaloupe Sherbet 2 Recipe
1 md Cantaloupe; peeled,
– seeded, cubed
2 tb Lemon juice
1/2 c Sugar
1/4 c Honey
3 c Milk
1/2 ts Vanilla
Cantaloupe Sherbet 2 Preparation
In blender or food processor fitted with metal blade, puree cantaloupe and lemon juice. In a large bowl, combine sugar, honey and milk. Add pureed cantaloupe mixture and vanilla. Stir until sugar dissolves. Pour into ice cream canister. Freeze in ice cream maker according to manufacturer’s directions. Makes about 2 quarts. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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