Free Recipe Canned Peach Fritters
Recipe Type: Free Misc Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4
Ingredients for Canned Peach Fritters Recipe
1 cn (29 oz) sliced peaches
1 c Flour-sifted BEFORE
-measuring
1/2 ts Salt
1 ts Baking powder
2 Eggs; beaten
1 tb Melted shortening
1/2 c Whole milk
Vegetable oil
Canned Peach Fritters Preparation
From: Abtaxel <Abtaxel@aol.com> Drain peaches and sprinkle lightly with flour. Sift flour with salt and baking powder. Add well-beaten eggs, melted shortening and milk. Mix well. With a long-handles fork, dip fruit into batter. Allow excess batter to drain off. Lower fruit into hot oil (375) and fry 2-3 minutes or until light brown. Drain on paper towels. Sprinkle with powdered sugar. Posted to recipelu-digest by jeryder@juno.com on Mar 14, 1998
How Do You Cook Canned Peach Fritters?
If you know another way to cook Canned Peach Fritters please make a comment in the form below to help other free recipe users make the best of this free recipie.