Cajun Jambalaya 2 Recipe

Free Recipe Cajun Jambalaya 2

Recipe Type: Free Cajun Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for Cajun Jambalaya 2 Recipe

2 lb Sausage cut 1/4 in. thick
1 lb Boneless chicken
1-1/2 lg Onions
1 Bell pepper
4 Cloves garlic
5 c Water
3 tb Salt
1/2 ts Cayenne pepper
3 Bay leaves
6 oz Tomato paste
1 lb Peeled shrimp
3 c Raw rice

Cajun Jambalaya 2 Preparation

Saute sausage, chicken, onions, bell pepper and garlic until sausage and chicken are browned. Add the water, salt, cayenne, bay leaf and tomato paste. Bring to a boil with the lid on. When water boils add the shrimp and the raw rice. Stir and lower fire. Let rice simmer, stirring every five minutes until rice is cooked. Yield: 6-8 servings. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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