Free Recipe Cajun Dressing for Turkey – Slc
Recipe Type: Free Side Dish Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Cajun Dressing for Turkey – Slc Recipe
1 lb Hot bulk pork sausage
1 sm Onion; chopped
1 sm Green pepper; chopped
1-1/2 Stalks celery; chopped
1 1.15 ounce envelope instant
-chicken noodle soup mix
1 c Uncooked long-grain rice
3 c ;water
Cajun Dressing for Turkey – Slc Preparation
Brown sausage in a Dutch oven, stirring to crumble; drain. Add remaining ingredients, and stir well. Place mixture in a lightly greased 12 x 8 x 2 baking dish. Cover and bake at 350 degrees F for 1 hour until moisture is absorbed. Yield: 8 servings. _The Southern Living Cookbook_ Compiled & edied by Susan Carlisle Payne. Oxmoor House, 1987 ISBN 8987-0709-5 Typos by Jeff Pruett.
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