Free Recipe Cabbage Cheese Bake
Recipe Type: Free Cabbage Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Cabbage Cheese Bake Recipe
1 lg Head cabbage; (about 3 1/2
-lbs.) cut into 1
1/4 c (1/2 stick) Parkay margarine
-divided
3 tb Flour
1/2 ts Paprika
1 c Milk
1 lb Velveeta pasteurized process
-cheese spread
2 c Croutons
Cabbage Cheese Bake Preparation
Cover cabbage with water in Dutch oven; bring water to boil. Cook 2 1/2 minutes; drain well. Heat oven to 350 degrees. Melt 2 tablespoons margarine in saucepan over medium-low heat. Blend in flour and paprika. Gradually stir in milk; cook, stirring constantly, until mixture thickens and comes to a boil. Add cheese spread; stir until melted. Add cabbage. Pour into 12 x 7 1/2 baking dish. Toss croutons with remaining melted margarine. Sprinkle over cabbage mixture; cover. Bake 25 minutes. Uncover; continue baking 20 minutes or until croutons are toasted. Let stand 10 minutes before serving. Serves 8. Posted to recipelu-digest by Diane Geary <diane@keyway.net> on Feb 24, 1998
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