Free Recipe Butterscotch Squares
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10
Ingredients for Butterscotch Squares Recipe
1 c All purpose flour
1/4 c Quick cooking oats
1/4 c Firmly packed brown sugar
1/2 c Butter or margarine; cut up
1/2 c Chopped pecans
1 Jar (20 oz.) butterscotch
-ice-cream topping
2 pt Chocolate ice cream;
-softened
Butterscotch Squares Preparation
Combine first 3 ingredients; cut in butter with a pastry blender until mixture is crumbly. Stir in pecans, and pat mixture into a lightly greased 9 inch square pan. Bake at 400 for 10-12 minutes. Stir warm mixture until it crumbles; remove from pan, and cool. Spread half of crumbs in pan and drizzle with half of butterscotch topping. Spread ice cream over topping; drizzle with remaining butterscotch, and sprinkle with remaining crumbs. Freeze until firm. Makes 10-12 servings. Recipe by: Southern Living Recipes Posted to MC-Recipe Digest V1 #730 by L979@aol.com on Aug 9, 1997
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