Free Recipe Bulgur with Buried Treasure
Recipe Type: Free Main Dish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Bulgur with Buried Treasure Recipe
1 lb Lamb stewing meat, cubed
1/4 c Butter
12 sm Onions (walnut-sized)
2-1/2 c Water
1/2 c Dried garbanzos, soaked
-overnight
2 c Bulgur, coarse grade
1-1/2 ts Salt
1/2 ts Cinnamon
Yogurt
Bulgur with Buried Treasure Preparation
Wheat, onions, garbanzos, lamb and yogurt. This easy, filling stew has an indescribably wholesome, earthy flavor. Choose the onions to be as similar in size as possible. In skillet, saute meat in 2 tablespoons butter until browned. Remove meat. In same skillet, saute whole onions in butter until pale-yellow. Return meat to skillet. Add water and dried garbanzos. Cook until meat and garbanzos are tender. Remove some of meat and onions. Add bulgur and cook over low heat until done. Return meat, onions and garbanzos and stir in remaining butter. Add salt and cinnamon. Serve with yogurt. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File
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