Free Recipe Bulgur Salad
Recipe Type: Free Salad Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 12
Ingredients for Bulgur Salad Recipe
4 c Water
2 c Bulghur wheat
1 c Chopped pecans
1 c Dried currants
4 tb Chopped parsley
1 -(up to)
2 Oranges; zest of
Salt and pepper to taste
1 tb Olive oil
Bulgur Salad Preparation
Here is another recipe. This one was posted by greg@viewlogic.com (Gregory Larkin) This is a cousin of Tabouli. It’s a bit sweeter and very tasty! Combine water and bulghur. Boil, then simmer covered for 25-35 minutes or until water is absorbed. Refrigerate uncovered until cool. Add all other ingredients. Toss and serve chilled. — Dr. Steven Hammond * ^ // * / Scientific Computing Division /* / \_][ National Center for Atmospheric Research, Boulder, CO \____ HAMMOND@ODIN.SCD.UCAR.EDU (STEVE HAMMOND) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, .
How Do You Cook Bulgur Salad?
If you know another way to cook Bulgur Salad please make a comment in the form below to help other free recipe users make the best of this free recipie.