Free Recipe Bulgoki Sauce

Recipe Type: Free Korean Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Bulgoki Sauce Recipe

3 tb Dark soy sauce
1 sm Clove garlic, crushed
1 tb Oriental sesame oil
1 ts Chinese bean paste (Mein
-Chiang)
1 ts Toasted sesame seed*
2 tb Sake or dry sherry
1 ts Minced scallion
1 tb Sugar
1 tb Oil
Salt to taste
1/4 ts Cayenne pepper

Bulgoki Sauce Preparation

* See note on toasted sesame seed above. Crush garlic with sugar and salt to make a smooth paste. Combine with remaining ingredients. Dip broiled or fried beef slices in the sauce. The International Gourmet Cookbook; Jules Bond; Castle Books; 1979 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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