Brussels Sprouts Leaves with Bacon Recipe

Free Recipe Brussels Sprouts Leaves with Bacon

Recipe Type: Free Misc Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1

Ingredients for Brussels Sprouts Leaves with Bacon Recipe

1 pt Fresh Brussels sprouts; or 1
-box frozen (thawed)
1/2 c Onion; diced
2 Pieces bacon or Pancetta;
-diced (2 to 3)
1 tb Olive oil
Salt
1/4 c White wine; water or chicken
-stock
Freshly ground black pepper

Brussels Sprouts Leaves with Bacon Preparation

Cut out the stems and separate the sprouts into leaves. Thinly slice the tightly compact centers. Saute some diced onion and pancetta or bacon in olive oil until softened. Add the sprout leaves, season with salt, and moisten with a little white wine, water or chicken stock. Cover and simmer for 10 to 15 minutes, until tender. Taste for seasoning grind black pepper over, and serve. Recipe by: Food TV Posted to recipelu-digest Volume 01 Number 288 by Diane Geary <diane@keyway.net> on Nov 22, 1997

How Do You Cook Brussels Sprouts Leaves with Bacon?

If you know another way to cook Brussels Sprouts Leaves with Bacon please make a comment in the form below to help other free recipe users make the best of this free recipie.