Brussels Sprouts Dijon Recipe

Free Recipe Brussels Sprouts Dijon

Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 12

Ingredients for Brussels Sprouts Dijon Recipe

2/3 c Mayonnaise or salad dressing
2/3 c Sour cream
1/4 c Dijon mustard
1/2 ts Garlic salt
1 tb Worcestershire sauce
1 ds Hot sauce
4 pk (10 oz.) frozen brussels
-sprouts
3 tb Butter or margarine; melted
1/4 c Finely chopped pecans;
-toasted

Brussels Sprouts Dijon Preparation

Source: Southern Living magazine Combine first 6 ingredients in a small saucepan; cook over low heat, stirring frequently, until thoroughly heated. Keep sauce warm. Cook brussels sprouts according to package directions 5 minutes, and drain well. Combine brussels sprouts, butter and pecans, tosssing to coat; serve with sauce. Posted to TNT – Prodigy’s Recipe Exchange Newsletter by Norma Leweck <nleweck@mnsinc.com> on Dec 26, 1997

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