Free Recipe Brownies #08
Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 24
Ingredients for Brownies #08 Recipe
1/3 c Butter; melted
3 oz Unsweetened baking chocolate
4 Eggs
1/2 ts Salt
1 ts Vanilla
2 c Sugar
1/3 c Sifted cocoa powder
1 c Standard (plain) flour
1/2 c Chopped pecans
Brownies #08 Preparation
From: dyan@iconz.co.nz (Dyan Campbell) Date: 21 Oct 1994 10:20:34 -0400 Don’t be fooled by my address, I’m a Canadian, living in New Zealand, so these are real North American brownies. Not exactly low fat! But rich, chewy and very delicious. Melt butter and chocolate at very low temp and allow to cool. Beat the eggs until smooth and a little frothy. Add salt, vanilla and cooled melted chocolate and butter mix. Add sifted cocoa, flour and pecans. Spread mixture into a greased 9 x 13 inch cake pan and bake at 350F (180C) for 25 to 30 minutes. * there is no leavening agent, it’s not a mistake * these brownies are expecially nice if frozen after cutting into squares REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, .
How Do You Cook Brownies #08?
If you know another way to cook Brownies #08 please make a comment in the form below to help other free recipe users make the best of this free recipie.