Free Recipe Brownie Drops
Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Brownie Drops Recipe
2 Bars German sweet chocolate
1 tb Butter
2 Eggs
3/4 c Sugar
1/4 c Unsifted flour
1/4 ts Baking powder
1/4 ts Cinnamon
1/8 ts Salt
1/2 ts Vanilla
3/4 c Finely chopped pecans
Brownie Drops Preparation
Melt chocolate and butter over hot water. Cool. Beat eggs until foamy, then add sugar, 2 tablespoons at a time; beat until thickened (about 5 minutes on medium speed). Blend in chocolate. Add flour, baking powder, salt and cinnamon. Blend. Stir in vanilla and nuts. Drop by teaspoonful onto greased baking sheet. Bake in 350 oven until cookies feel ‘set’ when lightly touched, about 8-10 minutes. Cool slightly. Makes about 36 cookies. MRS JIMMY GOODWIN (AVIS) MARVELL, AR From the book <High Cotton Cookin’>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive, .
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