Free Recipe Brown Cookies
Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 60
Ingredients for Brown Cookies Recipe
2/3 c Molasses
2-1/2 tb Honey
1/2 c Lard
3/4 c Sugar
4 c All purpose flour
2 ts Cinnamon
1/4 ts Salt
1 ts Baking powder
1/2 ts Baking soda
2 Eggs, lightly beaten
1-1/3 c Whole blanched almonds
1 c Diced candied lemon peel
1 Egg yolk
Brown Cookies Preparation
Combine molasses, honey, lard and sugar in a heavy sauce pan. Place over medium heat and cook, stirring occasionally, until mixture begins to foam and bubble. Remove from heat and let cool 15 minutes. In a large bowl combine flour, salt, baking soda, and baking powder. Add whole eggs to molasses mixture; pour at once into flour mixture. Stir until a soft dough forms. Divide dough in half. Wrap each half separately in plastic wrap. Refrigerate at least 2 hours (preferably over night). Preheat the oven tp 400 degrees F. Roll out half piece of dough at a time on a heavily floured board to thickness of about 1/8 inch. Cut into rectangles about 2×3 inches in size. Place on a greased baking sheet. Beat egg yolk with 2t water. Brush cookies with egg mixture. Decorate the tops of cookies with almonds and candied lemon peel. Bake for 6 to 8 minutes, watching closely because these bake very quickly and will burn before you know it. Posted by Michael Prothro, Mike’s Resort BBS, Fayetteville, AR 501-521-8920 on Kook-Net recipe network From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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