Free Recipe Broccoli Soup6

Recipe Type: Free Appetizer Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Broccoli Soup6 Recipe

1 md Onion, chopped
1 Garlic clove, crushed
1 tb Sunflower oil
1 Bay leaf
1 lb Broccoli, chopped
570 ml Vegetable stock
Salt & pepper
Juice of 1/2 lemon

Broccoli Soup6 Preparation

Saute onion & garlic in oil with the bay leaf for 3 tp 4 minutes. Remove 4 ounces of broccoli florets. Add the rest of the broccoli & stock. Bring to a boil & simmer gently, covered for 10 minutes. The broccoli should be tender but still bright green. Remove the bay leaf & cool slightly. Blend the soup till it is completely smooth. Season to taste with salt & pepper & add the lemon juice. Reheat gently in a clean pot. Meanwhile steam the reserved florets till tender, 8 minutes or so. Scatter them over the soup, stir & serve. Sarah Brown’s Vegetarian Cookbook Posted to MC-Recipe Digest V1 #635 by Maria M. Schaefer <> on Jun 04, 1997

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