Free Recipe Breakfast Sausage Gravy
Recipe Type: Free Sausage Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1
Ingredients for Breakfast Sausage Gravy Recipe
1 lb Bob Evans sausage
3 tb Flour
1 pt Milk; (as required)
1 Glob sour cream; (optional)
Breakfast Sausage Gravy Preparation
Use cast iron skillet, break up and brown Bob Evans sausage. Add flour to sausage; brown it up for awhile. This gives it a good color. Add milk required to give thick gravy; simmer to merge flavor. Add glob of sour cream just before serving, after removing from heat. Serving suggestions: Serve on top of toast, biscuit, hash browns, home fries or whatever you’re eating. Variation: A: Use half hamburger and half sausage. B. Use half hot and half mild sausage. Caution: Do not use any sausage except Bob Evans for proper results. Recipe by: diane@keyway.net Posted to recipelu-digest by Diane Geary. <diane@keyway.net> on Feb 4, 1998
How Do You Cook Breakfast Sausage Gravy?
If you know another way to cook Breakfast Sausage Gravy please make a comment in the form below to help other free recipe users make the best of this free recipie.