Free Recipe Breaded Lamb Rib Chops (Mf)
Recipe Type: Free Lamb Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Breaded Lamb Rib Chops (Mf) Recipe
4 Rib lamb chops; trimmed of
-excess fat
Olive oil
1/2 c Freshly grated parmesan
-cheese
2 Eggs lightly beaten
1/2 c Fresh bread crumbs
2 tb Unsalted butter or olive oil
Lemon wedges
Breaded Lamb Rib Chops (Mf) Preparation
Dip chops in olive oil; coat with cheese. Dip in eggs, then in bread crumbs to coat nicely. Heat some butter (or olive oil) in a skillet. Add breaded chops and fry, over medium high heat, uncovered, for about 4 to 5 minutes a side or until just pink in the middle, and browned on outside. Remove chops to a plate and serve as is, with lemon wedges or with couscous, or lima bean puree (recipe follows). Yield: 2 servings Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved MC Format by Gail Shermeyer <4paws@netrax.net>. Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6625 Posted to MC-Recipe Digest V1 #717 by 4paws@netrax.net (Shermeyer-Gail) on Aug 03, 1997
How Do You Cook Breaded Lamb Rib Chops (Mf)?
If you know another way to cook Breaded Lamb Rib Chops (Mf) please make a comment in the form below to help other free recipe users make the best of this free recipie.