Free Recipe Breaded Lamb Rib Chops (Mf)

Recipe Type: Free Lamb Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Breaded Lamb Rib Chops (Mf) Recipe

4 Rib lamb chops; trimmed of
-excess fat
Olive oil
1/2 c Freshly grated parmesan
-cheese
2 Eggs lightly beaten
1/2 c Fresh bread crumbs
2 tb Unsalted butter or olive oil
Lemon wedges

Breaded Lamb Rib Chops (Mf) Preparation

Dip chops in olive oil; coat with cheese. Dip in eggs, then in bread crumbs to coat nicely. Heat some butter (or olive oil) in a skillet. Add breaded chops and fry, over medium high heat, uncovered, for about 4 to 5 minutes a side or until just pink in the middle, and browned on outside. Remove chops to a plate and serve as is, with lemon wedges or with couscous, or lima bean puree (recipe follows). Yield: 2 servings Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved MC Format by Gail Shermeyer <4paws@netrax.net>. Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6625 Posted to MC-Recipe Digest V1 #717 by 4paws@netrax.net (Shermeyer-Gail) on Aug 03, 1997

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