Bread Stuffing for Fowl Recipe

Free Recipe Bread Stuffing for Fowl

Recipe Type: Free Kosher Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Bread Stuffing for Fowl Recipe

1 Loaf of stale bread
2 Stalks celery, chopped fine
1 Raw potato, grated
2 Onions, chopped fine
2 Eggs
1 ts Salt (or to taste)
1 ts Pepper (or to taste)
1 ts Ginger (or to taste)
3 tb Chicken fat
Nuts
Chopped parsley
Mushrooms, canned or fresh>>
Boiled chestnuts (opt).

Bread Stuffing for Fowl Preparation

Soak bread in water and squeeze dry. Saute onions and celery until tender, add mushrooms, chestnuts and nuts and saute for about 1 min. Mix with bread and grated potato. Season well. Add two beaten eggs blend well. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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