Brandy Cheese Ball Recipe

Free Recipe Brandy Cheese Ball

Recipe Type: Free Appetizer Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 10

Ingredients for Brandy Cheese Ball Recipe

4 oz BLUE CHEESE,SOFT,CRUMBLED
2 tb BRANDY OR COGNAC
8 oz CREAM CHEESE,SOFTENED
1 GARLIC CLOVE,FINELY CHOPPED
2 tb PARSLEY,FRESH,CHOPPED
1/3 c SESAME SEED, TOASTED

Brandy Cheese Ball Preparation

BEAT BLUE CHEESE, CREAM CHEESE, PARSLEY, BRANDY AND GARLIC IN SMALL BOWL ON LOW SPEED UNTIL SMOOTH. COVER AND REFRIGERATE ABOUT 6 HOURS OR UNTIL FIRM. JUST BEFORE SERVING, SHAPE CHEESE MIXTURE INTO A BALL; ROLL IN SESAME SEED. GARNISH WITH CHOPPED PARSELY IF DESIRED.

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