Braised Curried Pork with Sweet Potatoes Recipe

Free Recipe Braised Curried Pork with Sweet Potatoes

Recipe Type: Free Meat Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Braised Curried Pork with Sweet Potatoes Recipe

2 lg Sweet potatoes
1 lb Pork
1 Onion
1 Or
2 sl Fresh ginger root
Oil for deep frying
2 tb Oil
1 tb Soy sauce
1/2 ts Salt
1 ds Pepper
1 c Stock
2 tb Curry powder

Braised Curried Pork with Sweet Potatoes Preparation

1. Peel sweet potatoes and cut in 1/2-inch slices. Cut pork in 1/2-inch cubes. Slice onion thin. Mince ginger root. 2. Heat oil and deep-fry sweet potatoes until light golden. Drain on paper toweling. 3. Heat remaining oil. Add ginger and onion and stir-fry a few times. Add pork and brown lightly on all sides. 4. Stir in soy sauce, salt and pepper. Then add stock and curry powder and bring to a boil, stirring. 5. Add deep-fried potatoes and simmer, covered, until pork is done (30 to 40 minutes). From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen’s MM Recipe Archive, .

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