Free Recipe Braised Curried Chicken with Anise
Recipe Type: Free Poultry Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Braised Curried Chicken with Anise Recipe
1 (3-lb) chicken
2 Onions
1 Clove garlic
2 sl Fresh ginger root
2 tb Oil
3 tb Oil
1 tb Flour
1 -(up to)
2 tb Curry powder
1 tb Sugar
2 tb Soy sauce
2 c Stock
1/2 ts Salt
2 Cloves star anise
1 lb Potatoes
Braised Curried Chicken with Anise Preparation
1. Bone chicken and cut in 2-inch cubes. Separately mince onions, garlic and ginger root. 2. Heat oil. Add onions; stir-fry to brown lightly; then remove from pan. Heat remaining oil; add garlic and stir-fry a few times. Then stir in ginger, flour and curry to blend. 3. Return onions and stir in 1 minute over low leat. Add chicken. Raise heat to medium and gently stir in 3 minutes to coat. 4. Add sugar, soy sauce, stock, salt and star anise. Bring to a boil; then simmer, covered, 20 minutes. 5. Meanwhile peel potatoes and cut in 1-1/2 inch cubes. Then add to pan and simmer, covered, until done (about 20 minutes). From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen’s MM Recipe Archive, .
How Do You Cook Braised Curried Chicken with Anise?
If you know another way to cook Braised Curried Chicken with Anise please make a comment in the form below to help other free recipe users make the best of this free recipie.