Free Recipe Braised Celery 2
Recipe Type: Free Celery Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Braised Celery 2 Recipe
1 lg Bunch celery
2 Envelopes chicken flavored
-bouillon
3 tb Butter or margarine
1/8 ts Freshly ground black pepper
1/2 c Thin strips cooked ham;
-about 4 oz.
Braised Celery 2 Preparation
Trim root end of celery; remove and discard tops and leaves; cut bunch into 1-inch pieces to measure about 6 cups. In 3 quart saucepan over high heat, bring bouillon and 1-inch water to boil. Add celery; return to boil. Reduce heat to medium; cook, covered 10 to 15 minutes until celery is fork tender. Drain; reserve liquid. Place celery in serving bowl; keep warm. In small saucepan over low heat, melt butter; stir in 1/4 cup reserved celery cooking liquid and pepper. To serve: Spoon butter mixture over celery, top with ham strips. Makes 6 to 8 servings. Posted to recipelu-digest by Diane Geary. <diane@keyway.net> on Feb 4, 1998
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