Borracho Beans Recipe

Free Recipe Borracho Beans

Recipe Type: Free Side Dish Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 8

Ingredients for Borracho Beans Recipe

2 c Pinto beans — dried
1 Garlic — crushed
1 Onion — chopped
2 tb Bacon drippings
2 Tomatoes or 16 oz can dra
2 Peppers — jalapeno
1 Beer

Borracho Beans Preparation

Soak beans in water overnight. Drain and cover with fresh water. Add 2 tsp salt, garlic and pork. Simmer 2 1/2 hours or until beans are soft. Drain beans and reserve liquid. Heat bacon drippings and saute the onions, peppers and tomatoes until soft. Stir the mixture into beans and simmer 5 minutes. Just before serving, pour beer and as much reserved liquid as desired into beans. Serve hot. Beans can be mashed or processed for refrieds. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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