Free Recipe Bluefish Rolls
Recipe Type: Free Wild Game Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Bluefish Rolls Recipe
2 lb Bluefish fillet 12 long
1 c Wine, white
3/4 ts Salt
1/2 ts Lemon pepper
1 ts Oregano
1/2 c Parsley, chopped
1/2 c Almonds, crushed
12 Cherry tomatoes
3 c Noodles, cooked
1/4 c Parsley, finely chopped
1/4 c Romano cheeze
1 tb Olive oil
Lemon pepper, pinch
Bluefish Rolls Preparation
Preheat oven to 400 degrees. Soak fish strips in wine for 5-10 minutes in fridge. Mix in small bowl spices, parsley and almonds. Dip fish in mixture, then roll each strip around cherry tomato. Place rolls on lightly oiled baking dish. Bake for 10-14 minutes. Prepare noodles while fish is baking. Drain and add parsley, cheeze, oil and pepper. Place fish rolls on noodles and serve. Also for: Try white trout, amberjack, spanish mackerel Source: THE CAPITOL, Annapolis Maryland Jun 85 Recipe date: 06/15/85 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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