Free Recipe Blueberry Streusel Muffins 2
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Blueberry Streusel Muffins 2 Recipe
1-3/4 c All purpose flour
1/2 c Sugar
2-1/2 ts Baking powder
2 ts Grated lemon rind
1/4 ts Salt
1/4 c Cholesterol Free Egg Product
3/4 c Skim milk
1/4 c Vegetable oil
1 c Fresh or frozen blueberries;
-thawed and dried
1 tb All-purpose flour
1 tb Sugar
Vegetable cooking spray
1/4 c Sugar
2-1/2 tb All-purpose flour
1/2 ts Ground cinnamon
2 ts Reduced-calorie margarine
Blueberry Streusel Muffins 2 Preparation
Combine first 5 ingredients in a large bowl; make a well in center of mixture. Combine egg product, milk, and oil; add to dry ingredients, stirring until just moistened. Combine blueberries, 1 tablespoon flour, and 1 tablespoon sugar, tossing gently. Fold into batter. Spoon into muffin pans coated with cooking spray, filling two-thirds full. Combine 1/4 cup sugar, 2 1/2 tablespoons flour, and cinnamon; cut in margarine with pastry blender until mixture resembles coarse meal. Sprinkle evenly over batter. Bake at 400ลก for 20 to 25 minutes or until golden. Remove from pans immediately. Yield: 16 muffins (25% of calories from fat.) Fat 4 (g) Calories 142 Posted to recipelu-digest Volume 01 Number 181 by Lee Theis <theis@geocities.com> on Oct 29, 1997
How Do You Cook Blueberry Streusel Muffins 2?
If you know another way to cook Blueberry Streusel Muffins 2 please make a comment in the form below to help other free recipe users make the best of this free recipie.