Comment on Blueberry Sauce Recipe by Pre-whipped.
I usually make this as per directions in the microwave, (make sure you cover it – splattered blueberry isn’t pretty)
About 5 – 7 minutes
Except:
Double the water., double the cornstarch
As it’s boiling, whisk the sauce until it makes a smooth sauce
Then whisk in 1 tsp almond extract
then stir in another 1.25 cups of frozen blueberries
Micro for another minute or 2 until blueberries are warmed up, but still whole
Tasty and impressive