Free Recipe Blueberry Quickbread
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Blueberry Quickbread Recipe
1/2 c Butter at ROOM TEMPERATURE
1 c Sugar
2 lg Eggs
1 ts Vanilla
2 ts Baking powder
1/4 ts Salt
2-1/2 c Blueberries (mash 1/2 c with
-a fork)
2 c Flour (I used 1 c flour and
-1 c mixed whole grains per
-my usual)
1/2 c Milk
Blueberry Quickbread Preparation
Blueberry Quickbread Preheat oven to 375 degrees. Grease a loaf pan. Beat butter until creamy. Beat in sugar until pale and fluffy. Beat in eggs, one at a time. Beat in vanilla, baking powder, and salt. Mix mashed berries into batter. Fold in half of the flour with a spatula, then half the milk. add remaining flour and milk. Fold in remaining blueberries. <My blueberries sunk. They need to be tossed in the flour before adding the flour to prevent this.> Place in loaf pan and bake around 50 minutes, until pick comes out clean. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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