Free Recipe Blue Corn Waffles
Recipe Type: Free Breakfast Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Blue Corn Waffles Recipe
1 1/2 c Blue corn as used for
1/2 ts Salt
-Tortillas 1 1/2
c Buttermilk
3/4 c All-purpose flour
2 lg Eggs, separated
1 tb Sugar
6 tb Melted butter or margarine
2 ts Baking powder
-Butter
1/2 ts Baking soda
Maple syrup
Blue Corn Waffles Preparation
In a bowl,mix cornmeal,flour,sugar,baking powder,soda and salt. In another bowl,mix butter with egg yolks and 1/4 cup of melted butter.Pour liquids into dry mixture,stirring to moisten well.Whip egg whites until they hold stiff peaks;fold into batter.Bake in a preheated waffle iron set on medium high heat or in an electric one set at medium high (375 degrees).Brush grids with melted butter; half fill with batter,spreading slightly.Close iron;bake until waffle is golden brown,5 to 6 minutes.Serve hot with butter and syrup.Makes about 4 waffles.
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This rpceie is not nearly specific enough to be used. 200 g (1.5 oz) of fresh cheese. 250 g (2 oz) of beans. Vegetable oilWhat kind of cheese and beans. How much oil? When the meat is ready How long will this take?
This rpceie is not nearly specific enough to be used. 200 g (1.5 oz) of fresh cheese. 250 g (2 oz) of beans. Vegetable oilWhat kind of cheese and beans. How much oil? When the meat is ready How long will this take?