Blue Cheese Glacage Recipe

Free Recipe Blue Cheese Glacage

Recipe Type: Free Misc Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Blue Cheese Glacage Recipe

4 oz Maytag Blue Cheese,;
-crumbled
6 Eggs yolks
1 ts Worcestershire sauce
Juice of one lemon
Salt and cracked black
-pepper
1/2 c Heavy cream

Blue Cheese Glacage Preparation

In a food processor with a metal blade, puree the cheese, yolks, Worcestershire sauce and juice of one lemon together, until smooth, about 2 minutes. Season with salt and cracked pepper. With the machine running, slowly add the cream and combine until velvety and creamy. **If the glacage does not have a ribbon like texture, add a little more cream. Yield: about 2 1/2 cups Recipe By :ESSENCE OF EMERIL SHOW #EE2440 Posted to MC-Recipe Digest V1 #304 Date: Fri, 15 Nov 1996 23:13:46 -0500 From: Meg Antczak <meginny@frontiernet.net>

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