Free Recipe Black Velvet
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Black Velvet Recipe
2 c Almonds – slivered, slightly
1 c Sour cream
-toasted 1/2
c Water
12 oz Chocolate chips
1/4 c Oil
1 Devil s food cake mix
1 ts Vanilla
1 pk Chocolate pudding – instant,
1 ts Almond extract
-3-1/2 oz. package 1/4
ts Cinnamon
4 Eggs
Black Velvet Preparation
Calories per serving: Number of Servings: 0 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks: *DIRECTIONS* Sprinkle 1/2 cup almonds on bottom of greased 10-inch tube pan. Set aside rest of almonds and chocolate chips. Place remaining ingredients in mixer bowl. Beat 4 minutes. Fold in chips and almonds, then pour into pan. Bake in 350 F oven 60 to 70 minutes. Cool 15 minutes and remove from pan. Serve with topping of whipped cream if desired. Note from me: A nice touch would be to puncture finished cake with long-tined fork. Dribble over cake about 1/4 cup Kahlua. Then serve with sweetened whipped cream flavored with almond or vanilla extract. From The Seven Chocolate Sins by Ruth Moorman & Lalla Williams.
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