Free Recipe Biscotti Di Regina (Queen s Biscuits)

Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Biscotti Di Regina (Queen s Biscuits) Recipe

4 c Sifted flour
1 c Sugar
1 tb Baking powder
1/4 ts Salt
1 c Shortening
2 Eggs, slightly beaten
1/2 c Milk
1/4 lb Sesame seeds (about 2/3 to
3/4 Cup)

Biscotti Di Regina (Queen s Biscuits) Preparation

Lightly grease 2 cookie sheets. Heat the oven to 375F. Sift together the flour, sugar, baking powder, & salt into a bowl. Cut in the shortening with a pastry blender or two knives, until the pieces are the size of small peas. Stir in the eggs & the milk (1 tablespoon at a time) to make a soft dough. Mix together thoroughly. Break the dough into small pieces & roll each between the palms of your hands to form rolls about 1 1/2 inches in length. Flatten the rolls slightly & roll them in the sesame seeds. Place about 3/4 inch apart on the prepared cookie sheets. Bake for 12 to 15 minutes, or until thee cookies are lightly browned. Makes about 6 dozen cookies. File

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