Free Recipe Bhindi Sabji
Recipe Type: Free Vegetable Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Bhindi Sabji Recipe
1 lb Fresh okra
1/2 ts Hungarian paprika
3 tb Ghee
1/2 ts Garam masala
1 1/2 tb Coriander
1/2 ts Turmeric
1/2 ts Cumin
1 ts Salt
Bhindi Sabji Preparation
Wash & thoroughly dry okra. Trim the bottom & top & slice into rounds half an inch thick. In a large skillet, heat the ghee & add the okra in a single layer. Cook over a moderate heat for 20 minutes. Stir occasionally. Add the spices & continue to stir & fry till the okra is golden brown. Remove from the heat, sprinkle with salt & serve. Yamuna Devi, the Art of Indian Vegetarian Cooking
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