Free Recipe Best Meatloaf in the World

Recipe Type: Free Meat Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Best Meatloaf in the World Recipe

SMALL ONION
2 x CLOVES OF GARLIC
1 tb OIL
1 ts DRIED THYME
1/3 c MILK
1 EGG
1/2 c CATSUP
1/2 c DRY BREAD CRUMBS
1-1/4 ts SALT
1/2 ts PEPPER
1/2 lb GROUND BEEF
1/2 lb GROUND PORK
1/2 lb GROUND VEAL

Best Meatloaf in the World Preparation

HEAT OVEN TO 3500F. CHOP ONION AND MINCE GARLIC. HEAT OIL IN A LARGE FRYING PAN. ADD ONION AND COOK FOR 5 MINUTES. ADD GARLIC AND THYME AND COOK ONE MINUTE MORE. COMBINE MILK, EGG AND 1/4 CUP OF CATSUP. STIR IN BREAD CRUMBS AND SALT AND PEPPER. CRUMBLE IN MEATS AND ONION MIXTURE. STIR UNTIL WELL BLENDED. SHAPE INTO A LOAF IN A ROASTING PAN. SPREAD THE REMAINING 1/4 CUP CATSUP OVER THE TOP OF THE MEAT LOAF. PLACE 2 STRIPS ON BACON OVER THE TOP. BAKE THE LOAF UNTIL BROWNED, ABOUT 1 1/2 HOURS. LET STAND 10 TO 15 MINUTES BEFORE SLICING. EACH SLICE PROVIDES – 162 CALORIES / 11 g PRO / 9 g FAT / 430 mg SOD. Posted to MM-Recipes Digest by scotlyn@juno.com (Daniel S Johnson) on Mar 22, 1998

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