Free Recipe Best Chocolate Cake 2

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Best Chocolate Cake 2 Recipe

2 c Flour
2 c Sugar
1 ts Soda
1 ts Salt
1/2 ts Baking powder
3/4 c Water
3/4 c Buttermilk
1/2 c Imperial margarine
2 Eggs
1 ts Vanilla
4 oz Unsweetened chocolate;
-melted and cooled (you can
-melt the margarine and
-chocolate together if you
-like)

Best Chocolate Cake 2 Preparation

Heat oven to 350 degrees. Grease and flour a 13 x2 in. pan or 3 eight in. pans, or two 9 in. pans. Measure all ingredients into large mixing bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl occasionally. Pour into pans. Bake oblong pans 40-45 minutes. Bake layer pans 30-35 minutes. Cool and frost with desired frosting. Posted to JEWISH-FOOD digest V97 #298 by Minelle Paloff <cen17268@centuryinter.net> on Nov 14, 1997

How Do You Cook Best Chocolate Cake 2?

If you know another way to cook Best Chocolate Cake 2 please make a comment in the form below to help other free recipe users make the best of this free recipie.