Beer Nuts 2 Recipe

Free Recipe Beer Nuts 2

Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Beer Nuts 2 Recipe

3/4 c Water; per lb of raw peanut
1 c Sugar; per lb of raw peanut

Beer Nuts 2 Preparation

Combine sugar and water in a heavy skillet. Cook on medium low till all liquid evaporates, stirring constantly. Heavily salt a cookie sheet. Spread mixture onto sheet. Top heavily with more salt. Bake@ 275 for 1/2 hour, stirring once to prevent sticking. Recipe by: Lisa Lepsy Posted to TNT – Prodigy’s Recipe Exchange Newsletter by Babygoil@aol.com on Aug 1, 1997

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