Beer-Batter Mushrooms Recipe

Free Recipe Beer-Batter Mushrooms

Recipe Type: Free Appetizer Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Beer-Batter Mushrooms Recipe

24 Mushrooms
1 Pkg of batter mix
1 c Beer

Beer-Batter Mushrooms Preparation

Wash mushrooms and trim stems, but do not completely remove all of the stem. Heat oil in a deep fryer, such as a Fry-Daddy or deep skillet with enough oil to cover. Use either commercial Mushroom Batter mix or a mix like Bisquik for the batter. Mix the batter according to package directions, except use beer as liquid instead of water or milk. Deep-fat fry the ‘shrooms, until golden brown and drain on paper towels. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Beer-Batter Mushrooms?

If you know another way to cook Beer-Batter Mushrooms please make a comment in the form below to help other free recipe users make the best of this free recipie.