Beer Baked Beans Recipe

Free Recipe Beer Baked Beans

Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Beer Baked Beans Recipe

1 lb Jacobs cattle beans
1 lb Lean salt pork
1 lg Onion; chopped
1 ts Salt
1 ts Dry mustard
1/3 c Brown sugar
1/4 c Molasses
1/2 ts Fresh ground pepper
1/3 c Honey
12 oz Beer

Beer Baked Beans Preparation

Cover beans with water and soak overnight, drain. Add salt pork to beans and cover with enough water to boil. Boil beans till skin splits. Drain, remove salt pork and cut into 2-inch cubes and score them. Mix all the other ingredients together and add to beans. Place in bean pot and add enough water to cover beans. Add the salt pork. Cover and bake 5 to 7 hours in 325 degree oven. Remove cover and cook 1/2 hour more. Note: May also be done in crock pot on low temp. for 8 hours. ESINED@INFORAIL.MV.COM (DENISE GAUNT) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, .

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