Free Recipe Beef Stroganov 2

Recipe Type: Free Russian Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Beef Stroganov 2 Recipe

2 tb Flour
2 lb Top sirloin, cut into thin
-strips 1 wide
1 md Onion, chopped
1/4 lb Small button mushrooms
1 cn Tomato sauce (8 oz)
1 Bay leaf
1 c Sour cream

Beef Stroganov 2 Preparation

Combine flour and salt and pepper to taste. Add beef strips and toss to coat evenly. Melt 2 tablespoons butter in large skillet over medium heat. Add onion and cook until just beginning to become tender. Add mushrooms and cook briefly. Remove from pan. Add additional 2-3 tablespoons butter as necessary to saute meat. Add floured beef and cook until lightly browned. Combine beef and onion-mushroom mixture in casserole. Stir in tomato sauce and tuck in bay leaf. Cover and bake at 350’F. about 1 hour, or until meat is tender. Just before serving, stir in sour cream. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File

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