Beef Satay 2 Recipe

Free Recipe Beef Satay 2

Recipe Type: Free Meat Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Beef Satay 2 Recipe

2 lb Beef Sirloin Or Fillet
1/2 c Soy Sauce
2 tb Honey
2 tb Lime Juice
1 tb Curry Powder
1 ts Chili Powder
1 md Onion; Minced
2 lg Cloves Garlic; Minced

Beef Satay 2 Preparation

Cut the meat into 1-inch cubes and place in a bowl or plastic bag. In a 2-cup measure, combine the soy sauce, honey, lime juice, curry and chili powders, onion and garlic. Blend thoroughly and pour over the meat. Marinate for 30 minutes at room temperature. Thread the meat on bamboo skewers, soaked in water to prevent charring, or on small metal skewers. Push the meat close together if some rare portions are wanted or space it slightly for well done meat. Grill 2 to 3 inches above hot coals until done as desired, about 8 minutes total cooking time for medium-rare. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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