Free Recipe Beef Montparnasse
Recipe Type: Free Meat Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Beef Montparnasse Recipe
2 lb Round steak; in serv. size
-pieces
2 tb Shortening
2 sl Bacon; crumbled
6 sm White onions <or 1 onion in
-wedges>
6 New potatoes peeled
2 cn Mushrooms; with liquid, <3
-oz. cans>
1/2 c Dry white wine <or chicken
-broth>
1 tb Minced parsley
2 ts Salt
1/2 ts Pepper
1 Bay leaf
Beef Montparnasse Preparation
Heat pressure cooker. Add shortening; brown steak. Add remaining ingredients. Close cover securely. Place pressure regulator on vent pipe. Cook for 15 minutes (I think maybe this was a little too long…either that or my pressure cooker just took to long to get up to pressure). Let pressure drop of its own accord. Remove bay leaf. Thicken gravy, if desired. Recipe by: Pressure Cooking is Pleasure Cooking, Patricia Phillips,’73 Posted to TNT – Prodigy’s Recipe Exchange Newsletter by SilkyKitty <SilkyKitty@prodigy.net> on Sep 7, 1997
How Do You Cook Beef Montparnasse?
If you know another way to cook Beef Montparnasse please make a comment in the form below to help other free recipe users make the best of this free recipie.