Free Recipe Beef in Mushroom Sauce
Recipe Type: Free Hungarian Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Beef in Mushroom Sauce Recipe
8 oz Lean joint of beef
4 oz Mushrooms
1 oz Bacon or some bacon rind
1 tb Fat
1 tb Flour
1 Gill sour milk
1 md Onion
pn Of pepper
1 ts Salt
1 Gill water
Beef in Mushroom Sauce Preparation
Put piece of beef in hot fat. Add peeled and sliced mushrooms, chopped onions and seasonings. Fry these for a few minutes before adding the water. Put the lid on and let it cook slowly, until meat is tender. Remove meat and cut it on board into slices about 1/4 inch thick. Add flour to the pan in which the meat was cooked, stir well and add the sour milk. Arrange the slices of meat on a dish, and pour thick gravy over it before serving. Garnish with boiled macaroni. From: Hungarian Cooking by Elisabeth de Biro Shared By: Pat Stockett File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
How Do You Cook Beef in Mushroom Sauce?
If you know another way to cook Beef in Mushroom Sauce please make a comment in the form below to help other free recipe users make the best of this free recipie.