Free Recipe Basic Gazpacho 2
Recipe Type: Free Low Fat Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
Ingredients for Basic Gazpacho 2 Recipe
1/2 Cucumber, cut into chunks
4 Ripe medium tomatoes (I use
Roma tomatoes)
1/2 Bell pepper, cored, seeded
And cut into chunks
1/4 Yellow onion, cut into
Chunks
1 Clove garlic, chopped
3 tb Wine vinegar
pn Oregano
Salt and pepper to taste
Basic Gazpacho 2 Preparation
Put everything in a blender, and puree. Refrigerate 15 minutes, or until cold. Variations include substituting yellow tomatoes, red bell peppers, or balsamic vinegar, or adding a few sprigs of fresh basil. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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