Free Recipe Basic Chicken Curry Using Curry Sauce
Recipe Type: Free Main Dish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Basic Chicken Curry Using Curry Sauce Recipe
5 tb Vegetable oil
3/4 pt Curry sauce
1 ts Salt
1 Pinch chilli powder
1 lb Cooked chicken prev recipe
1 ts Level garamasala
1/2 ts Level ground cumin
1 Pinch ground fenugreek
1/2 Tomato thinly sliced
1 tb Fresh chopped corriander
Basic Chicken Curry Using Curry Sauce Preparation
This dish uses the basic curry sauce plus the chicken cooked in the previous recipe. Heat the oil in a large deep frying pan and add the curry sauce bringing to the boil. Add the salt, chilli powder and chicken and cook for about 5 minutes. Turn down the heat and stir in the garam masala, cumin and fenugreek. Simmer for 2-3 minutes. Skim off excess oil and serve sprinkled with corriander. Posted to MM-Recipes Digest V4 #257 by msleukie@mindspring.com on Sep 29, 1997
How Do You Cook Basic Chicken Curry Using Curry Sauce?
If you know another way to cook Basic Chicken Curry Using Curry Sauce please make a comment in the form below to help other free recipe users make the best of this free recipie.