Basic Bread Recipe

Free Recipe Basic Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Basic Bread Recipe

1 kg White flour; (2.2 pounds)
25 g Yeast cake; fresh; (1 ounce)
Or-1/3 ounce dry yeast
20 g Salt; (2/3 ounce)
6 dl Water; (2 2/5 cups)

Basic Bread Preparation

To give you something to play with until the next installent, try this. This is the most basic bread recipe. Most of the time I use this and change it as I please. [Berner] Put flour into large bowl. Stir yeast with warm water in small bowl. (If the water is cold, the yeast will not grow. If the water is too hot, the yeast will die.). Add salt. Mix with flour and KNEAD! Let raise until size doubles. Make two loafs and place on cookie sheet. Let raise again briefly. Bake at middle heat in preheated oven. Baking time is 40 to 70 minutes. From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Berner Kochbuch

How Do You Cook Basic Bread?

If you know another way to cook Basic Bread please make a comment in the form below to help other free recipe users make the best of this free recipie.