Free Recipe Basic Adobo
Recipe Type: Free Poultry Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Basic Adobo Recipe
3 lb Chicken thighs or 3 lb pork
Butt
1/2 c Vinegar
1/4 c Soy sauce
3 Cloves garlic
1/4 ts Salt.
1/4 ts Peppercorns, crushed
1 Bay leaf, crushed
Basic Adobo Preparation
Cut chicken pieces in half if thighs are large. If using pork, cut pork into 1 1/2 inch pieces. In a saucepan, combine all ingredients. Let stand for 1 to 3 hours. Bring to a boil. Cover, lower heat, and simmer for 30 minutes (45 minutes for pork). Remove cover and simmer 15 more minutes or until liquid evaporates and chicken or pork is lightly browned. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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