Free Recipe Barbecued Beef and Corn Muffins
Recipe Type: Free Meat Recipes
Recipe Preparation: cook
Recipe Serves: 4
Ingredients for Barbecued Beef and Corn Muffins Recipe
BARB DAY – GWHP32A—–
1 lb Round tip steaks — cut
3/4 c Barbecue sauce — your
1 md Onion — cut into thin
4 Corn muffins — quartered
2 ts Vegetable oil
Barbecued Beef and Corn Muffins Preparation
Preparation time: (Not including muffins) 15 minutes Cut the steaks crosswise into 1 wide strips; reserve. Cook and stir onion in oil in large nonstick skillet over medium-high heat 3 minutes or until lightly browned. Remove and keep warm. Add beef strips (1/2 at a time) to skillet; cook and stir 2 to 3 minutes. Add barbecue sauce and onions; heat until hot. Place an equal amount of the beef mixture over corn muffins. Serving suggestions: Favorite Cole Slaw Source: Beef Industry Council Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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