Free Recipe Banana Softserve
Recipe Type: Free Desserts Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Banana Softserve Recipe
1 Ripe banana
Banana Softserve Preparation
From: IWarfield2@aol.com Date: Mon, 22 Apr 1996 00:30:02 -0400 Place ripe bananas, 1 per serving, directly into the freezer unpeeled. The peel will serve as a protection in the freezer. Freeze solid. Just before serving, peel off the skin with a small paring knife ( a little trickier than it sounds), cut the banana into chunks & place in a blender or in a food processor fitted with a steel blade. Blend until the banana breaks up, passes the icy stage & becomes creamy & whipped with air. The consistency should be that of frozen custard. Serve immediately. Notes: Variation: Frozen berries, peaches etc. can be added, but for best results it should be at least half banana. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #53 From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .
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